Sous Chef Jobs
Gate Gourmet Canada - Vancouver, British Columbia
We’re looking for motivated, engaged people to help make everyone’s journeys better.Sous Chef Needed!Gate Gourmet, a Gategroup company, is the world's largest independent provider of catering and provisioning...
from: jobillico.com - More than 30 days ago
Gate Gourmet Canada - Vancouver, Colombie-Britannique
We’re looking for motivated, engaged people to help make everyone’s journeys better.Sous Chef Needed!Gate Gourmet, a Gategroup company, is the world's largest independent provider of catering and provisioning...
from: jobillico.com - More than 30 days ago
The Drake - Toronto, ON
The Drake has been a part of the community and our guests’ lives since 2004. Celebrating its 20th anniversary this year, The Drake is a growing Canadian hospitality brand focused on lifestyle hotels, food...
from: workable.com - More than 30 days ago
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Amica Mature Lifestyles Inc. - Dundas, Ontario
Find out how you can become part of a team where you belong and make a real impact every day. A day in the life of a Sous Chef: You are committed to service excellence and pride yourself in exceeding dining...
from: jobillico.com - More than 30 days ago
Les Hôtels Jaro - Québec
Entreprise 100 % québécoise et offrant plus de 1200 chambres et suites dans 7 établissements hôteliers, Les Hôtels JARO constituent la plus grande force hôtelière de la ville de Québec. Avec près de 500... 26.50$ par heure
from: jobillico.com - More than 30 days ago
Compass Group - Halifax, NS, CA
You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with...
from: Compass Group - More than 30 days ago
Les Hôtels Jaro - Quebec City, Québec
Entreprise 100 % québécoise et offrant plus de 1200 chambres et suites dans 7 établissements hôteliers, Les Hôtels JARO constituent la plus grande force hôtelière de la ville de Québec. Avec près de 500... 26.50$ per hour
from: jobillico.com - More than 30 days ago
Hôtel & Suites Le Dauphin - Drummondville - Drummondville, Québec
Vous rêvez de travailler dans un environnement complètement rénové et modernisé dans une cuisine climatisée? C’est votre chance puisque nous sommes à la recherche d’un nouveau talent pour intégrer les...
from: jobillico.com - More than 30 days ago
Compass Group - Toronto, ON, CA
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities...
from: Compass Group - More than 30 days ago
COGIR Immobilier - Lévis, Québec
Your desire is to create a moment of taste happiness through creative and generous food? Are you a mobilizing and unifying leader? Is stress a driving force for you that allows you to organize yourself...
from: jobillico.com - More than 30 days ago
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Top locations
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Top locations in Canada hiring now Sous Chef Jobs:
- Montreal (51)
- Québec City (43)
- Longueuil (41)
- Saguenay (20)
- Montréal-Est (15)
- Moncton (14)
- Laval (12)
- Edmonton (11)
- See more
Sous Chef
The sous chef is an integral part of determining the flavour and menu of a restaurant. Working closely with the head chef or executive chef, the job holder helps plan the menu, create seasonal dishes and order food supplies. Some restaurants may even have several people in this role, each with different responsibilities.
People management skills are important for the position holder, who will have to delegate many complex and varied tasks to numerous kitchen staff and make sure that the kitchen is running smoothly and that food is prepared in a safe and timely manner. Liaising with the head chef or restaurant manager is also part of the role.
Although cooking is not the main task of the sous chef, it is important to check flavouring and preparation methods by the other chefs. The final quality and taste of the food is the responsibility of the person in this role.
Salary can vary greatly depending on experience and the hotel or restaurant. Jobs can start from C
$40,000 upwards.